Shrimp, double color

By VicentaLakin

Shrimp, double color
They're beautiful, they're delicious, they're nutritious and they're very fond of them

Recipe Recommendations

  • shrimp appropriate amount
  • pea grain appropriate amount
  • carrots appropriate amount
  • ginger appropriate amount
  • starch appropriate amount
  • rice oil appropriate amount
  • salt appropriate amount
  • pepper appropriate amount

Steps for Shrimp, double color

  • Make Shrimp, double color step 0
    1
    Shrimp thaws early, cleans up the asphalt, stabbing the back of the shrimp with a proper amount of salt, pepper powder and 10 minutes of oil pickled。
  • Make Shrimp, double color step 1
    2
    Pea grain clean-up。
  • Make Shrimp, double color step 2
    3
    Carrots go to Pied Ding。
  • Make Shrimp, double color step 3
    4
    Ginger's ready。
  • Make Shrimp, double color step 4
    5
    (b) Be ready with thin tatters (stealed with proper clean water)。
  • Make Shrimp, double color step 5
    6
    Cooking pots with water, with a small amount of salted pea grain, and carrotd rind in two minutes。
  • Make Shrimp, double color step 6
    7
    Hold on。
  • Make Shrimp, double color step 7
    8
    Hot pots of cold oil, fragrance of ginger。
  • Make Shrimp, double color step 8
    9
    Shrimps in pickles are fried to a different color, and a little hot water is boiled for a minute。
  • Make Shrimp, double color step 9
    10
    Put them in peas, carrots mixed up, and add a proper amount of salt。
  • Make Shrimp, double color step 10
    11
    Just get in the juice。
  • Make Shrimp, double color step 11
    12
    The finished chart。
  • Make Shrimp, double color step 12
    13
    The finished chart。
  • Shrimp, double color Make Tips

    Shrimp slashed his back with a knife to make it taste better