Frozen powder
By VicentaLakin
Summer cuisine, spicy, salty, sour, multilayered taste。
Recipe Recommendations
- bean jelly appropriate amount
- minced garlic appropriate amount
- laoganma appropriate amount
- soy sauce appropriate amount
- vinegar a little
- salty fragrance
- mix
- ten minutes
- simple
Steps for Frozen powder
1
Ready: about 500 grams a piece。
2
Change the knife to the plate。
3
Get some garlic in the bowl。
4
Go to godmother, soy sauce, vinegar, sauce。
5
You can taste the sauce when you eat it on the powder。
6
The finished chart。