Dry seafish

By VicentaLakin

Dry seafish

Recipe Recommendations

  • Sea carp a
  • ginger a
  • onion a
  • garlic a clove of
  • millet pepper a
  • red pepper a
  • peanut oil appropriate amount
  • salt 2 spoons
  • cooking wine 1 scoop

Steps for Dry seafish

  • Make Dry seafish step 0
    1
    Seagulls scrape their scales, remove their intestines and gills, and stabbing them for convenience and cleaning them up。
  • Make Dry seafish step 1
    2
    One spoonful of wine, two spoons of salt, some gingerbread for half an hour。
  • Make Dry seafish step 2
    3
    Prepare food. Garlic and pepper slices, little rice slice rings, ginger slices, onions。
  • Make Dry seafish step 3
    4
    Oil is boiled, seagulls dry their surface moisture with kitchen paper, and the oil is warmer and released into seagulls。
  • Make Dry seafish step 4
    5
    It's a stylish, and it's a yellow。
  • Make Dry seafish step 5
    6
    Put in garlic and pepper, and fry the scent。
  • Make Dry seafish step 6
    7
    Just put flowers on it。
  • Make Dry seafish step 7
    8
    The finished product. It's not until you've cooked it

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