Coconut horse hoof cake
By VicentaLakin
Recipe Recommendations
- horseshoe powder 250 grams
- coconut milk 400ML
- milk 150ml
- condensed milk 50 grams
- yellow sugar slices
- water 650 grams
- sweetening
- burn
- half an hour
- ordinary
Steps for Coconut horse hoof cake
1
take 150 grams of horse hoove powder and add 300 ml of clean water, mix it evenly and then filter it to the plasma。
2
add 150 grams of yellow and red sugar to 350 ml of water to be boiled to sugar。
3
After sugar, turn off the fire and pick up a spoon of practice 1. Gradually pour into the sugar water, with the other side mixing, and eventually pour all the remaining plasma, evenly reaching the yellow powder。
4
take 100 grams of horse hoof powder, add 400 ml coconut, 150 ml milk, 50 g milk, and mix it evenly with white powder。
5
The steam pan pours into more water, into the voltage plate, after which the water boils, first takes the yellow powder into the voltage plate, and then the lids are evaporated to transparency, and then a layer of white powder, and so on。
6
After steaming, drying, stripping。