Smelt egg soup
By VicentaLakin
It's good summer
Recipe Recommendations
- salty and fresh
- cook
- ten minutes
- ordinary
Steps for Smelt egg soup

1
Food: as shown。
2
Ginger's ready。
3
Get the soup ready。
4
Smelt slices。
5
Hot pots of cold oil, fragrance of ginger。
6
Pour in the eggs。
7
Put it in the silkmelon for a second, and add a proper amount of salt to it。
8
I'll put it in high soup and make it to guacamole (about five minutes)。
9
It's coming out。
10
The finished chart。
11
The finished chart。Smelt egg soup Make Tips
IT'S ALL RIGHT IF THERE'S NO WATER。