The seaweed
By VicentaLakin
Recipe Recommendations
- Drying and pressing kelp seedlings 2 tablets
- edible oil 2 tablespoons
- salt half a spoonful
- coriander 3 pieces
- chili powder 1 scoop
- White cooked sesame seeds 1 scoop
- white sugar half a spoonful
- onion appropriate amount
- soy sauce 1 scoop
- balsamic vinegar 1 scoop
- minced garlic appropriate amount
- millet pepper ring appropriate amount
- hot and sour
- mix
- half an hour
- senior
Steps for The seaweed
1
Two sea-belt saplings into the basin with fresh water bubbles。
2
Boiled sea-belt seedlings are fed into the disk。
3
Get ready for garlic and peppers。
4
Scrambling the onion and pepper rings into the disk and adding a spoon of corroded sesame。
5
Add a spoon of pepper noodles。
6
Get in the hot oil。
7
Add a spoon of raw smoke。
8
Add a spoon of vinegar。
9
Add half a spoon of salt。
10
Add half a spoon of sugar。
11
The finished chart。