Tomato chop soup
By VicentaLakin
With the summer coming, the heat is getting hotter, people are getting lazy, they can't even eat their food. My son usually eats meat. He doesn't eat meat together. He needs his daily meat stew and vegetable and carbon water. After all, children grow their bodies and make soup out of their ribs today. He likes it so much, eats a large bowl of corn, and eats cooked corn together. It's too hot for children to want to eat, so it's better to change the usual way of cooking, with a focus on nutritional balance, and to make the tastes feel better. This soup is shared today, in addition to the ribs, with four vegetables and red dates, which will be cooked and boiled, simple and nutritious, and friends who have had enough big fish to try and have a different feeling。
Recipe Recommendations
- ribs 10 yuan
- carrots 1 piece
- corn 1 piece
- potatoes one
- red dates 1 handful
- tomatoes one
- oil appropriate amount
- onion appropriate amount
- Jiang 2 tablets
- cooking wine 2 tablespoons
- rock sugar 4 pieces
- Weijixian soy sauce 2 tablespoons
- the soup one
- salt appropriate amount
- qingshui appropriate amount
- chopped chives appropriate amount
Steps for Tomato chop soup
1
Let's prepare some food, carrot potatoes for the skin cut, corn cut, tomatoes cut。
2
Bone washing, cooling the pot, drinking the wine, two minutes to get it out, and rushing into the haemat。
3
Pick up hot oil, put in ice cream, onions. It tasted like soy sauce, which was immediately poured into the ribs and evened。
4
And then the vegetables are ready, and all the food is in the pot. Red dates and potatoes are added and evened。
5
You can start cooking by adding to the diet or a little less water, and a bone soupy soup。
6
Choosing the cooking time from my own pot, using the ribs of the flesh and bones, and I use the electric pressure pan, then choosing the stew function。
7
Time's up, put in a proper amount of onion to make a little bit of sauce, and you'll be fine with a spoon。
8
Let's go, we're all out of soup。