Crab soybeans

By VicentaLakin

Crab soybeans
Simple fast hands, a good meal that doesn't taste like a car。

Recipe Recommendations

  • Inner fat tofu 1 box
  • fish tofu appropriate amount
  • crab sticks appropriate amount
  • crab roe paste 2 tablespoons
  • salt a little
  • olive oil appropriate amount

Steps for Crab soybeans

  • Make Crab soybeans step 0
    1
    Fish tofu slices, crab sticks cut-off。
  • Make Crab soybeans step 1
    2
    The mercuric tofu is cut in small pieces。
  • Make Crab soybeans step 2
    3
    A little olive oil fell into the pot。
  • Make Crab soybeans step 3
    4
    Two spoons of crab butter。
  • Make Crab soybeans step 4
    5
    Let's get the crab butter out。
  • Make Crab soybeans step 5
    6
    Add a proper amount of pure water。
  • Make Crab soybeans step 6
    7
    It's cooked with tofu and crab sticks。
  • Make Crab soybeans step 7
    8
    Two or three more minutes of cooking and a little salt when you're out。
  • Make Crab soybeans step 8
    9
    Beautiful。
  • Crab soybeans Make Tips

    1. Water shall not be too much or too little. Crab butter already tastes salty if it's good enough to use no salt。