The garlic without water
By VicentaLakin
Recipe Recommendations
- bass a
- garlic appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- shallots appropriate amount
- salt appropriate amount
- oil appropriate amount
- soy sauce appropriate amount
- cooking wine appropriate amount
- spiced powder appropriate amount
- ginger powder appropriate amount
- steamed fish oyster sauce appropriate amount
- salty and fresh
- 焗
- half an hour
- simple
Steps for The garlic without water
1
A sturgeon wash-up。
2
Ginger and onions ready。
3
Fish slices of wine, soy sauce, fragrance, ginger powder, salt churning for a while。
4
Ginger and onions for a plate。
5
The boiler is preheated and laid on the bottom of the garlic and onions。
6
Put it in a pickled herring, a little steamed fish oil。
7
Put a proper amount of garlic and choose the amount of garlic according to your taste。
8
Cover the lids for nine minutes and light fire for the whole trip。
9
Wow, the smell comes after time。
10
Put the onion flowers in the hot oil and you'll enjoy it。
11
The finished chart。
12
The finished chart。The garlic without water Make Tips
The saloon is better than the steaming taste! Have a good life