Paprika fried meat
By VicentaLakin
It's only fair and easy to eat. It's a little bit of a record of life
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- divine level
Steps for Paprika fried meat

1
Big red pepper cheesy, this hot pepper is thick, sour sweet。
2
Porks are salted, old smoked, starch salted for 10 minutes。
3
Vegetable oils with fat fragrances added to the thin fire to the color change。
4
Join the old tune。
5
It's hot。
6
Add salin。
7
Put it in garlic。
8
Join the raw smoke。
9
Put it on the onions。
10
It's nice and delicious。Paprika fried meat Make Tips
Full fire, fast。