Steam wings
By VicentaLakin
My little friend likes chicken wings, of which he likes cola chicken wings and roast wings. I don't know what it feels like to have wood, because I'm too sensitive to the smell, or because of the salt? But there are no roast wings at the barbeque, and I'm sure it's because they put too much spices in the salt. So, I try to make my own food, and it tastes bad or worse, and the most important thing is to eat. My share of roasted wings put half of the milk in the pickle, which was inspired by the crumbing of red meat, a bit of rotting milk added to the meat to make it look better, and it tasted so good that it didn't disappoint me at all, because I used the oven's air-breathing mode to make chicken wings taste a little fragrance, and made the stove brushed honey, sweet, and the kids especially liked it, and eight chicken wings, Dad ate two babies at six pounds, and I ate the potato tablets below。
Recipe Recommendations
- chicken wings 8 rats
- potatoes one
- Very fresh. 2 tablespoons
- soy sauce 1 scoop
- oyster sauce 1 scoop
- SUFU halves
- honey appropriate amount
- white sesame appropriate amount
Steps for Steam wings

1
First, they pick up chicken wings, then wash them repeatedly, and cut them with two to three knives on each side。
2
Add spicy soy sauce, old smoke, custard, platinum, pickle for 1-2 hours。
3
Potatoes go to skin slices, baked tinkled paper, and the potatoes go to the ground floor, and the pickled chicken wings are evenly coded on the potato chip, with white sesame。
4
The oven is preheated early, and if there is an air-blast mode, the air is blown, and if there is no direct preheating, 200 degrees, mid-level, 20-30 minutes of roasting, and the chicken wing edge begins to burn out。
5
The grill can be pulled out of the net, and it can be seen that there is a lot of roasted oil, which makes potato chips delicious and takes a bath of honey while the chicken wings are hot。
6
Let's get this over with, not only the chicken wings, but the potatoes。