Smelt meatball soup
By VicentaLakin
Every summer I make a guacamole soup for summer, without a drop of oil, fresh tastes, fresh tastes, fresh nutrition. It's both energy and appetizer
Recipe Recommendations
Steps for Smelt meatball soup

1
The meat from the front leg that was bought was broken with a cuisine machine and placed on the board with onions and continued to be cut to sticky。
2
An egg was inserted into the bowl, the egg was extracted with a key, and the egg was poured into the meat。
3
Put it in salt, pepper noodles。
4
With chopsticks。
5
Squeeze meatballs with tiger mouths and put them in the pot with a spoon。
6
It's all covered up and boiled。
7
Take away the foam, put on the silkmelon。
8
You can eat when you boil the guacamole, soak it with salt and mix it evenly。
9
It's fresh, it's beautiful, it's nutritious. It's both energy and appetizer