Pineapple wings
By VicentaLakin
The pineapple market is cheap, every time it goes to the supermarket, it's always a way to get new ideas, and learns how to cut wings on the Internet, which is more familiar and delicious. Unfortunately, the pineapple has been cut with a rotating cutter and can only be cut into pieces, so it is different in shape, but it tastes like a stench. Also, pineapple or pineapple are duly added to the juice, and the whole dish is more fragrance of fruit。
Recipe Recommendations
- Chicken middle wing edge tip 7 blocks
- Pineapple cake 250 grams
- refined salt 1/4 teaspoon
- pepper 1/4 teaspoon
- corn starch 2 tablespoons
- qingshui appropriate amount
- shredded pineapple 1/4 cup
- white vinegar 1 tablespoon
- white sugar 1 tablespoon
- cornflour 1/2 tablespoon
- sesame oil 1 teaspoon
- sweet and sour
- braised
- three-quarters of an hour
- senior
Steps for Pineapple wings
1
Cut the wings off their wings, slam them in half, add salt 1/4 spoons, pepper 1/4 spoons, evenly scratched with corn starch 2 spoons, and then evenly scratched。
2
Cut pineapple into a bowl, put it into pineapple, water without wings, put it in a salt one-two spoon, mix it evenly, impregnate for about a minute, and pick up asphalt。
3
A few pieces of pineapple are taken out of the pineapple and about a quarter of the cups are placed in the bowl。
4
Add one spoon of vinegar, one spoon of sugar, one third of water, one second of powder, one sixth of salt and one spoon of sesame oil to the bowl, and mix it evenly。
5
Put the chicken wings in the pot and start a fire。
6
The fire will be raised, the juice will be poured into the pot, it will be mixed, and it will burn until the bubbles are raised, the fire will be extinguished and pineapple added。
7
The fire will be raised, the juice will be poured into the pot, it will be mixed, and it will burn until the bubbles are raised, the fire will be extinguished and pineapple added。
8
Pour in the wings, evenly. Come on, Enjoy!Pineapple wings Make Tips
One, pineapple or pineapple pass a saline before their consumption, which makes the taste thicker and less sour and avoids itching; two, with proper pineapple or pineapple shredding, with greater emphasis on the taste of fresh fruit; three, with proper sesame oil or oil to make the juice lighter; and four, with spoons, spoons and cups used by penners for cooking, baking, etc., for any food such as food, using international utensils, not the spoons and cups that we normally use in our homes or restaurants to make and drink and carry food。