Flamingo
By VicentaLakin
Hot summers, suitable for all kinds of drinks。
Recipe Recommendations
- red heart dragon fruit a
- white jelly a pack
- pure milk a bottle
- white sugar 2 tablespoons
- sweet fragrance
- other
- several hours
- simple
Steps for Flamingo
1
The heart flamingo goes to the skin cut into small pieces。
2
Ready to make a flamingo ice plate. That's a beautiful color。
3
i'm using this white powder, white powder and water at 1:30, this bag of 50 g plus 1500 ml of water. the percentage of white powder varies from brand to brand, depending on the method of making the packaging。
4
flamingo in the mixer cup, i added 300 milligrams of water。
5
Put it in the mixer。
6
It's more subtle to mess with the juice。
7
The flamingo had seeds. I filtered them through the filter。
8
pour fire dragon juice into the pot, and it's not oily. add 1,200 ml of water, a pack of white powder and two spoons of sugar, evenly mixed. if flamingo's sweet and can't use sugar, my flamingo's a little sour, so two spoonfuls of sugar. the fire is boiled open, mixed with a boil, and the fire is closed。
9
Put it in the container. I'm going to make Jell-O。
10
I'm going to pour the boiled sauerkraut into a nice cup, almost two thirds, not full, but milk. When it cools, it freezes to condensate
11
Crush it out and pour it into pure milk. Don't pour milk without coagulation, or it's all mixed up。
12
Crush it with a spoon, put a little flamingo and mint on it
13
The finished product. It's beautiful color. It's delicious。