Spicy chicken
By VicentaLakin
A common home dish, most people prefer chicken meat, or do they bite more and taste better。
Recipe Recommendations
- chicken legs of 2
- chili of 3
- egg white one
- salt appropriate amount
- soy sauce appropriate amount
- starch appropriate amount
- garlic a little
- dried chili of 2
- pepper a little
- MSG a little
Steps for Spicy chicken
1
Chicken leg, chili ready。
2
Remove the bones from the legs of the chicken, cut the chicken to the ground and put it in the basin。
3
A little salt, raw smoke, starch, egg clean。
4
Grab a scratch。
5
The boiler heats the oil, and when it heats between 4 and 50, it slides into the chicken。
6
Get the controlled oil back。
7
The frying pan is hot and hot, with peppers, garlic and dry peppers。
8
Put in a chili-cooked fried moment。
9
Put the chicken in the fry。
10
A little bit of raw smoke。
11
A little salt。
12
It's fine。
13
The finished product。Spicy chicken Make Tips
1. Chickens can be softer and taste better. 2. The green pepper will be added to the chicken when it is cut to life, with a slight increase in the sauce, so that it will not be burned。