Black pepper chicken chop
By VicentaLakin
I like black peppers, this time they're black peppers, they're tiny black peppers, they're so popular, they're so good, they kill chicken chops in chains。
Recipe Recommendations
- chicken breast 1 block
- eggs one
- starch appropriate amount
- black pepper sauce 1 Pack
- onion appropriate amount
- oil 5 scoops
- bread crumbs appropriate amount
- Jiang appropriate amount
Steps for Black pepper chicken chop
1
Let's prepare the food we need。
2
Chicken chests are removed from butter and membranes and cut from the middle into two pieces。
3
Onion slices, ginger slices, black pepper sauce to put the chicken chest inside, rubbing it over and over for over an hour, summer heat, better be covered with a shampoo in the freezer。
4
The chicken gravy is covered with starch。
5
And a layer of egg fluid。
6
Finally, we'll wrap it in one layer。
7
The frying pan is used for cooking oil in quantities that are slightly greater than the chowder, which is used for cooking chickens, and when the oil is hot, the chickens are cooked。
8
Watch your backs, you're gonna have to fry both sides to the yellow, you're gonna have to cut a plate and squeeze some black pepper sauce on the chicken chops。Black pepper chicken chop Make Tips
Chicken steaks take longer and naturally taste more and eat better. When the chicken is covered with starch, wrap it up and shake it. It can shake the extra starch, which makes the chickens feel better。