Fruit powder
By VicentaLakin
Recipe Recommendations
- white jelly 20g
- qingshui 600g
- white sugar appropriate amount
- fruit appropriate amount
Steps for Fruit powder
1
Food spare。
2
Add sugar to the pot and burn it and then pour it into the white powder。
3
It's about half a minute to boil。
4
It's cooler and condensed in a big bowl of fruit, and it tastes better in the fridge。
5
Condensed and sliced。
6
Delicious。