Milky toast

By VicentaLakin

Milky toast
It's very good for old people and children to be soft inside and outside。

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Steps for Milky toast

  • 1
    High-banded flour, sugar, salt, yeast powder, milk and eggs are all put together in a steel basin to smooth。
  • 2
    The first fermentation took place for about an hour。
  • 3
    the first fermentation divides the pasta into approximately 250-250 g8 rolls, covering the wet cloth fireplace for a second fermentation of 15 minutes。
  • 4
    麵團整形二次桿平捲起,一個土司模放入2個麵糰,進行第三次發酵約1小時。烤箱預熱The fire was 170 degrees and 220 degrees baked for 35 minutes。
  • Make Milky toast step 0
    5
    The fire was 170 degrees and 220 degrees baked for 35 minutes。
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