Pumpkin's evaporated ribs
By VicentaLakin
The ribs are juicy, the pumpkins are sweet and soft, and they're perfect for each other! Fill your tongues and eat them
Recipe Recommendations
Steps for Pumpkin's evaporated ribs

1
Pumpkin washes off the slices and packs back up。
2
The ribs are made tender with starch and the garlic mud is soaking on top of the ribs. Add soy sauce, salt, chicken powder and grab it for an hour。
3
The pickle is then poured over the pumpkin (the pumpkin does not need pickles), the pressure pan is cooked, and the sound can be turned off in 10 minutes。Pumpkin's evaporated ribs Make Tips
It tastes better when you fry the garlic and then steam it