Fried salmon bones
By VicentaLakin
Recipe Recommendations
- Salmon bone appropriate amount
- minced garlic appropriate amount
- ginger appropriate amount
- oil appropriate amount
- soy sauce appropriate amount
- sugar a little
- pepper a little
- salty fragrance
- fried
- ten minutes
- simple
Steps for Fried salmon bones
1
The salmon's bones are washed and cut。
2
Ginger paste。
3
Hot pots are oiled and salmon bones are fried in the fire。
4
Three minutes or so to turn the other way。
5
On both sides, when the gold is fried, put it in the ginger garlic paste, shake the pot, and the smell of the ginger garlic immediately comes out, and the fragrance goes up。
6
Put some pepper and some sauce。
7
Twist it evenly。
8
The finished chart。
9
The finished chart。