Porridge, porridge
By VicentaLakin
Except for celery, the celery is very old this season. I bought some juice to drink. I bought a lot of it。
Recipe Recommendations
- celery 400g
- pork 150g
- edible oil half a spoonful
- red pepper half a
- salt 2g
- soy sauce 10g
- chicken essence 2g
- zijiang 15g
- slightly spicy
- fried
- ten minutes
- simple
Steps for Porridge, porridge
1
Cream is clean。
2
Slash。
3
Creams, peppers。
4
Pork slices。
5
It's cold。
6
Just boil the pot。
7
Clean up the foam。
8
Hot pots with cold oil and hot salt。
9
Put meat chops out of oil。
10
Let them smoke。
11
Put all the vegetables on。
12
Turn it off for a minute。
13
Put the chicken on。
14
One more minute。
15
Load。
16
The finished product。