Chicken chest vegetable salad
By VicentaLakin
Recipe Recommendations
- chicken breast a
- broccoli a little
- carrots a little
- cabbage a little
- black sesame a little
- vinaigrette 2 tablespoons
- Jiang a little
- salt a little
- onion appropriate amount
Steps for Chicken chest vegetable salad
1
Cold-water pot in chicken chest and ginger。
2
The fire opened up and replaced the fire with a little salt to boil for 15 minutes。
3
Cleaning the gravy。
4
Change the knife。
5
The chicken gravy is cooked, and the broccoli is burned with chicken soup for one minute。
6
Chicken chests are good。
7
Match the vegetables。
8
Light the black sesame and pour the vinegar。
9
Tasty low-fat chicken breast salad。