Fried eggs and boiling water
By VicentaLakin
Recipe Recommendations
- quail eggs 180 grams
- water bamboo shoot 240 grams
- soy sauce appropriate amount
- salt appropriate amount
- white sugar appropriate amount
Steps for Fried eggs and boiling water
1
Food products: shelled quail eggs, watering (cleaned cut)。
2
The boiler was boiled, and the eggs of quail, which were taken into the shell, were blown to gold。
3
Then, a proper amount of bottom oil was left in the pot, and the water was pouring into it。
4
Then it will be filled with fried quail eggs, with proper water。
5
With appropriate soy sauce。
6
Plus a proper amount of salt。
7
Add appropriate sugar。
8
Burn it。
9
In the end, it's almost done with soup。