Quick-hand breakfast cake
By VicentaLakin
This simple, quick breakfast cake, even if it's too late, can do it on its own. It's better for the skin than the buns and the sun。
- sweetening
- fried
- ten minutes
- ordinary
Steps for Quick-hand breakfast cake
1
Preparation of food: The ratio of food items is not fixed, flour and eggs can be increased in proportion to the number of meals, and I make two breakfasts。
2
Apples are washed repeatedly with flour, then immersed in salt water for about 10 minutes, then cleaned repeatedly, Chetin。
3
Take larger containers, put them in apple pudding, drop eggs, add flour, little sodas, and then add a proper amount of water, and mix them in a muscular form, a little bit less dry, depending on the person ' s taste. Without waiting for the fermentation, little soda can be flailed, mixed and branded。
4
Take a bigger container, put it in apple pudding, put it in eggs, add flour, little soda。
5
Add a proper amount of water, mix it into a swirl, and it's not a big problem, depending on the person's taste. Without waiting for the fermentation, little soda can be flailed, mixed and branded。
6
THE PAN IS THIN, IT'S SOFT, IT'S SOFT, IT'S SOFT, IT'S SOFT, IT'S VERY SIMPLE。
7
Out of the pan。