A golden mushroom fan with cucumber
By VicentaLakin
It's perfect for the summer blends, fresh mouths, sour appetizers。
Recipe Recommendations
- Flammulina velutipes 1 handful
- cucumber 1 piece
- Longkou vermicelli 1 bundle
- coriander the 2
- carrots Subparagraph 1
- garlic 3 petals
- chili oil 2 spoons
- refined salt 1 tsp
- Donggu Yipin Xian 2 spoons
- rice vinegar 2 spoons
- white sugar 2 tablespoons
- sweet and spicy
- mix
- ten minutes
- simple
Steps for A golden mushroom fan with cucumber
1
Get ready。
2
The golden mushrooms and carrots are pouring water into the pot, and cold water is immediately recovered。
3
The fans were soaked that they made a cold when they went into the water。
4
The cucumber swirl in the tub。
5
Gold needle mushrooms and carrots dried up and put in the tub。
6
Fans, spices and garlic paste are all placed in the basin, and the sauce begins to be set down below: salt, a sauce, sugar, rice vinegar, pepper oil。
7
I'll just grab it with my hands。