I'll put on a tea ogre cake
By VicentaLakin
(6-inch empty film)
Recipe Recommendations
- egg yolk of 3
- fine sugar 15 grams
- plain yogurt 30 grams
- vegetable oil 16 grams
- low-gluten flour 48 grams
- matcha powder 7 grams
- water 15 grams
- protein of 3
- lemon juice 1 gram
- milk fragrance
- baking
- several hours
- ordinary
Steps for I'll put on a tea ogre cake
1
Material ready. Eggs are frozen, yogurt is thick, yolk, protein is separated and the protein is frozen。
2
Emerald with fine sugar。
3
Add yoghurt。
4
Add oil and water。
5
It's a sifted, low-banded flour and tea powder mix。
6
Don't overwrite it, before it's sprained。
7
The protein is added to the lemonade, the fine sugar is added three times, and the protein is sent to the pointy state。
8
A small part of the protein cream is added to the tea and yolk paste, which is mixed with a tangled or cut hand。
9
And then the mixed yolk paste is mixed in the remaining protein cream。
10
The made cake will be thrown into the six inches of empty membranes, and the bubble will explode。
11
The oven is down, 170 degrees, and 25 minutes of pork oil。
12
12. The furnace is hot, and it is enough to put a cool module on the bottle。
13
I don't know.