Homemade fries
By VicentaLakin
Home-made oil bars, soft skin, soft inside, no aluminum formula, healthy nutrition
Recipe Recommendations
Steps for Homemade fries
1
ready, clean 250g, oil 30g, eggs one in the bowl。
2
Water is mixed with eggs and cooking oil。
3
sugar, salt, small sodas, laxatives, powdered powder, etc., are fully mixed into 500 g dry flour, and a bit of mixed fluid is poured into the flour with chopsticks into the form, and then the face of the fists。
4
When the face was kicked, it woke up for 20 minutes, the surface was painted with edible oil and covered with a protective film which was placed in the freezer overnight。
5
A night-old noodle was removed and warmed up on the board for 20 minutes。
6
When the noodle is flatned, cut and folded, and in the middle presses a line with a chopstick。
7
The oil temperature was controlled at 180 degrees of oil temperature, and when it was in the middle of the fire, it was blown down into the bar, and it was turned upwards and downwards, and it went up and down to yellow to extract the oil。
8
Done。Homemade fries Make Tips
Oil strips are strictly based on rationing; and cold-water winter is sufficient for the summer。