Soy leaves
By VicentaLakin
It's simple nutrition. It's delicious
Recipe Recommendations
- vegetable leaves 100g
- shredded carrots 20g
- soy sauce 2 tablespoons
- salt 1 scoop
- salty and fresh
- cook
- ten minutes
- ordinary
Steps for Soy leaves
1
Leaf wash。
2
When the water is running, it is salted and the leaves burned in the pot。
3
Get it out after it's hot。
4
Cut the leaves and put them on carrots and pour them into raw juice。