Egg gravy crotch
By VicentaLakin
Recipe Recommendations
Steps for Egg gravy crotch
1
Food products: vegetable cores, flour, eggs。
2
Wash the vegetable core, get it out。
3
Put it on the board。
4
A proper amount of fresh water in flour is converted to paste。
5
Put eggs into egg fluid。
6
It's hot and hot, and it's boiled out。
7
Subsequently, the cut-in-the-chip, using the oil from the fried eggs, was turned over。
8
Then the proper amount of fresh water will boil。
9
Then, with a spoon in the face, it turns and boils。
10
Finally, put in the fried eggs with a proper amount of salt。
11
A proper amount of flavor。
12
Twisting is easy。