Phalogen peanuts
By VicentaLakin
It's halogen, it's a North-South diet. It's a lot of people. Family likes halogen, especially peanuts. Private halogenated peanuts, simple methods, few saucers, unique tastes, suitable for family。
Recipe Recommendations
- salty fragrance
- cook
- several hours
- simple
Steps for Phalogen peanuts
1
Precious peppers, large materials and cinnamon skin are halogenated with cold water for 30 minutes。
2
The peanuts are clean, the exit is easy。
3
The peanuts are immersed in halogen juice, and they're in the bottom。
4
Peanuts, together with halogen juice, are poured into the boiler and put on the cooker. The fire opens the pot and makes a small boiler。
5
Boiled to groundnuts, evenly mixed with salt, and shut down in five minutes。
6
In 15 minutes, you'll enjoy it。Phalogen peanuts Make Tips
1 The spices are based on individual human tastes. Before cooking, soak. 2. Peanuts wash and exit easily. 3. Peanuts are immersed in halogen juice before cooking, and they taste better。