Pulp shrimp and dried cabbage soup
Cabbage is especially suitable for patients with lung heat, cough, constipation, and kidney disease to eat more, and women should also eat more.
Recipe Recommendations
- lift 50 grams
- shrimp 50 grams
- cabbage 50 grams
- meatball 50 grams
- sausage 30 grams
- salt appropriate amount
- chicken essence appropriate amount
Steps for Pulp shrimp and dried cabbage soup
1
Prepared materials.
2
Rinse with skin lift water, boil the water in the pot and place it in the skin lift.
3
Add the washed and chopped cabbage. Add dried shrimps.
4
Add meatballs and sausage and cook until cooked.
5
Add salt and chicken essence.Pulp shrimp and dried cabbage soup Make Tips
1. Avoid eating cooked cabbage overnight and Chinese cabbage that is not well marinated. 2. People with diarrhea should avoid Chinese cabbage as much as possible. 3. People with qi deficiency and cold stomach should avoid eating more. 4. When cutting Chinese cabbage, you should cut it smoothly into silk so that the Chinese cabbage can be easily ripened.