Roast cheese
By VicentaLakin
A lot of people are on fire in the summer
Recipe Recommendations
- eggplant a
- garlic half a
- green pepper a
- spicy face a spoonful
- salt a little
- balsamic vinegar a spoonful
- MSG a little
- sesame oil a spoonful
- soy sauce two spoonfuls
Steps for Roast cheese
1
Clean up the eggplants you just bought and make strips. Zenium
2
Cut the peppers into strips
3
Put the processed eggplant in the steam pan, 10 minutes. Zenium
4
First take the steamed eggplant out of the steam pot and tear it into thin strips with chopsticks to cool it
5
First put the cut pepper on a cold eggplant, then spray a little salt on the pepper (a little bit, don't put too much on it) and then pick it up
6
Garlic spic oil
7
Put the good garlic sauce in the made eggplant, in the pepper. Zenium
8
Two spoons of raw, one spoon of vinegar, and put it in a good eggplant. Zenium
9
Finally add the oil to the mix
10
Done. ZeniumRoast cheese Make Tips
When the eggplant is out of the steam pan, wear gloves so as not to burn your hands