Mirror cranberry mousse cake
By VicentaLakin
The cranberry-fruit fruit, the mud to make a cranberry mousse, the sour-eating cranberry fruit is not a human being who can digest it, and the sweet sweet cranberry mousse with a lot of sugar, and the simplest decoration is a mirror, the red of the cranberry, and it's enough to make eyes open。
- sweet and sour
- other
- several hours
- simple
Steps for Mirror cranberry mousse cake
1
MOOSE: 2 SLICES OF 6 INCHES OF CRANBERRY CAKE, 125 GRAMS OF CRANBERRY FRUIT MUD, 200 GRAMS OF ANIMAL FRESH CREAM, 12 GRAMS OF GLINT, 75 GRAMS OF SUGAR, 25 ML OF COLD WATER。
2
Six inches to cut the slices and remove the cake crumbs。
3
The glitting tablets are soft and cold。
4
The cranberry mud and water and sugar mixed to heat the fire to melt completely。
5
The softened glitting tablets are then added to the slurry and mixed to full mixing。
6
Creaming cream in a semi-mobile milkshake。
7
I'm going to add the ooze to the cream。
8
Equal mousse。
9
Put the cut-side piece in the cake model。
10
Pour a moose, no cake。
11
And cover another piece of cake。
12
Fall in the remaining mousse fluid, level the surface, and put it in the fridge to condensate。
13
Mirrors: 30 grams of cranberry mud, 120 grams of cool water, 30 grams of fine sugar, 5 grams of glint. Decoration: Sugar beads。
14
The glitting tablets for the mirrors are immersed in ice water to soften。
15
The mud mixed with the cool water。
16
Then filter out the slag and get the liquid clarified。
17
The liquid is then poured into the pot with the fine sugar, and the small fire is heated and mixed to melt。
18
Get out of the fire and put the glitting in the tablets to fully melt。
19
Take out the condensed mousse cake and pour the mirror fluid on the surface。
20
In the freezer for about five minutes, the surface is slightly condensed and removed. Put the beads on and keep them in the freezer until the mirror is fully condensed。
21
Take it out and take it off with a wind blower on the outside。
22
Carefully move to the cake mat。Mirror cranberry mousse cake Make Tips
When moose covers the second piece of cake, a little bit of ice in the fridge can prevent the fall of the remaining moose. The cranberry fruit is more sour, and the amount of sugar may increase or decrease according to its own taste。