Scratch chili fried chicken
By VicentaLakin
It's only fair and easy to eat. Recording the dots of life
Recipe Recommendations
- chicken legs one
- Chop peppers 50g
- garlic 5 capsules
- vegetable oil 5g
- soy sauce appropriate amount
- soy sauce 1 scoop
- white vinegar 1 scoop
- chives a little
- salty and fresh
- fried
- ten minutes
- divine level
Steps for Scratch chili fried chicken
1
Hot pans of cool oil in the ginger tablet。
2
Join the chicken leg fire。
3
It's a good way to dry up the chicken leg。
4
Fry the sauce and add white vinegar along the pot。
5
Add garlic。
6
Make your own chili。
7
It's enough to cut the chili, and to add a single tumble。
8
The scent of the next meal。Scratch chili fried chicken Make Tips
One, the peppers are salty, they're raw and they're old, so don't add salt. Two, chicken leg to skin。