Red Peas
By VicentaLakin
Recipe Recommendations
- flour 200 grams
- lard 60 grams
- qingshui 100 grams
- yeast 2 grams
- baking powder 3 grams
- red bean paste appropriate amount
- sweet fragrance
- roast
- half an hour
- simple
Steps for Red Peas
1
The finished chart。
2
Add the ingredients to the drums and the noodles。
3
It'll just pull out the mural, the face is loose for about 15 minutes。
4
Red bean pie of 25 grams。
5
Pie 15 grams, pack in。
6
Press pressure surface flat。
7
It's all done. It's loose for 15 minutes, the oven preheating。
8
Fire 160, bake 25 minutes or so。
9
The finished chart。