Simple pizza

By HalDouglas

Simple pizza
Pizza recipes simply to save time

Recipe Recommendations

  • tomato of 2
  • garlic 2 to 3 petals
  • mozzarella cheese 125g
  • salt appropriate amount
  • black pepper appropriate amount
  • potpourri appropriate amount
  • Ganbaole appropriate amount
  • onion appropriate amount

Steps for Simple pizza

  • Make  step 0
    1
    The ingredients are as shown in the picture. Of course, the basil and cilantro in the back are used to show off and are too small to bear to eat. Take out the mozzarella cheese ball in advance and let it dry.
  • Make  step 1
    2
    Chop up the tomatoes, the more they are, the better. If I had a juicer, I would definitely not cut them!
  • Make  step 2
    3
    Chopping garlic, there should be onions, but I definitely won't tell you that I forgot to buy them...
  • Make  step 3
    4
    I still use salad oil for frying minced garlic. Historical experience tells us that butter is not something everyone likes...
  • Make  step 4
    5
    Put tomatoes in the pan, stir-fry until the juice is made, add water, black pepper powder (freshly ground), mix the spices, doodoo
  • Make  step 5
    6
    Apply sauce to the cake. Once again, historical experience tells us that if the cake is too thin, don't apply too much sauce.
  • Make  step 6
    7
    The mozzarella cheese can be torn layer by layer ~ It's fun to tear the cheese ~ After laying the cheese, cut the mini tomato in half and place it on it and evenly sprinkle with a layer of dried basil powder ~ Bake in the oven at 200 degrees C for 10 minutes. After taking it out, spread the green onions at 180 degrees C for 8 minutes. The temperature and whatever are actually floating clouds, because everyone's oven is different!
  • Make  step 7
    8
    Dangdang ~~~ It's ready to eat ~~ This pizza is actually just to satisfy people who have a special hobby for cheese and cheese ~
  • Simple pizza Make Tips

    You can use toast instead of the small tomatoes on top of the pita cake. You can leave it alone, otherwise there will be some water when baked.