Love curry chicken
By VicentaLakin
It's a breakfast, and it's a quick breakfast if it's done overnight. curry chicken rice is made so many times, it's too much to eat. It's a simple way of thinking, actually, of changing sandwiches. As for love, it's because there's just one sandwich mold, and if there's no mold, it's okay to squeeze two pieces of toast with a knife. If you don't want to fry or bake, eat it as a sandwich. It's ripe. No eggs, no bread。
Recipe Recommendations
Steps for Love curry chicken
1
Get all the food ready。
2
Take a piece of toast, cut all around the side, flatten it with a stick. Finishing all the breadflakes, every two of them combined into one chicken。
3
The chest of the chicken is cut into about 1.5 centimetres of meat, with a large spoon of wine, a small amount of salt and a large spoon of sugar, which is evenly mixed。
4
Carrots, potatoes and onions are all cut and cooked separately; when water comes up, such as chicken graft, it can be boiled, never cooked old; all the ciders are mixed together。
5
Squeeze in about 100 grams of curry sauce, which tastes a little salty in my taste。
6
Smash even. Curry chickens are wet at this time and can be made of burrito chicken if wrapped in tin paper, but I'm not going to use tin paper to make it sticky to avoid leakage。
7
Curry chickens pour into the non-clave pot, with a little water to turn the dry starch into water starch, pour into the chicken pie, and boil and mix with the fire until the chickens are sticky。
8
Two eggs into the bowl, plus 30 grams of milk, to disperse the spare。
9
Take a piece of toast with a big spoonful of curry chicken casserole in the middle and cover it with a piece of toast。
10
Crush the shape with a heart mold and remove the extra corner of the toast. There's no mold。
11
The well-made bread chicken seed is put in the egg fluid, and the face is covered with egg fluid。
12
Two more faces covered with bread。
13
Roast chicken surfaces are oiled, ovens are preheated at 180°C and the upper middle level is baked for about 10 minutes。
14
Or pour half of the boiler oil into the pot, heat it up to about 180°C, blow down the bread chicken to two sides of the yellow, and use the kitchen paper towel to suck oil out of the pot。
15
Bread skins have a soft surface, and chicken curry is fragrance and tasteful, as breakfast, delicious and nutritious。Love curry chicken Make Tips
1 Volume and type of spices adjusted to their own tastes. There are no love molds, but it's only two pieces of toast with a knife. Three toasts and curry chickens are ripe. They're sandwiches without egg fluid and bakery. Frying or roasting is appropriate for short periods of time at high temperatures. When it's hot, it's soft, it's soft, it's hot, it's soft, it's hot, it's hard, it's hot, it's hard, it's good。