It's an old fivesome
By VicentaLakin
Recipe Recommendations
- eggs 50 grams
- sugar 105 grams
- baking soda 1 gram
- baking powder 1.5 grams
- Shuiyi 27 grams
- Medium gluten flour 380 grams
- maltose syrup 80
- corn oil 60 grams
- high-alcohol liquor 3 grams
- sesame oil 3 grams
- winter melon 50 grams
- peanuts 80 grams
- melon seeds 30 grams
- walnut kernel 30 grams
- almond 30 grams
- Pumpkin kernel 30 grams
- dried cranberries 40 grams
- raisins 30 grams
- black sesame 40 grams
- white sesame 40 grams
- white sugar 20 grams
- stir-fried flour 100 grams
- sweet fragrance
- roast
- ten minutes
- simple
Steps for It's an old fivesome
1
The finished chart。
2
Pumps are well mixed, 50 grams a spare。
3
Mooncake peels, sugar, cuisine, eggs, powdered powder, small sodas, placed in containers。
4
Mix sugar lactation。
5
Add flour。
6
It's a smooth, thin, smooth face。
7
50 grams a mooncake, pack in。
8
Use 100 grams of mold to press。
9
Brush a thin egg fluid。
10
The oven is pre-heated and has been baked up and down by 200 for about five minutes。
11
In about five minutes, we'll take it out for a double egg brush and make it 170 for about 15 minutes。
12
The finished chart。
13
The finished chart。
14
The finished chart。
15
The finished chart。
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The finished chart。It's an old fivesome Make Tips
The oven has a temperature difference and sets the temperature according to its own oven。