Old chicken claws
By VicentaLakin
Recipe Recommendations
- chicken feet appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- pepper appropriate amount
- oyster sauce appropriate amount
- white sugar appropriate amount
- rock sugar appropriate amount
- salt appropriate amount
- octagonal appropriate amount
- geranyl appropriate amount
- cinnamon appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- cooking wine appropriate amount
Steps for Old chicken claws
1
The chicken hands cut the nails, cut them in two pieces, wash them in the pot, add water, onions, ginger chips, two spoons of wine, boil them for 15 minutes, and extract the biting water。2
Soy sauce: 3 spoons, 1 spoon, 1 spoon, 1 spoon of sugar, 1 spoon of salt。3
Dryware: 8 o'clock, 15 peppers, 2 fragrances, 1 guacamole, onions, 3 ginger, 3 garlic。4
Oil in the pot, heat it up and turn off the fire. Ice sugar to melt, chicken claw to fry5
Fire into sauce, dry material, water without chicken claws; the fire boils and turns the fire, so the boiler can make a pot for about an hour