bread
Ingredients: milk,butter,eggs,flour,sugar,dry yeast
- sweetening
- baking
- several hours
- simple
Steps for bread
1
main materials.
2
Mix all ingredients except butter into a dough.
3
Knead butter into dough.
4
Knead into a smooth dough.
5
Cover with plastic wrap and ferment.
6
Fermentation to 2 times size.
7
After shaping, put it into the mold and ferment again until twice the size.
8
Brush the dough with milk before putting it into the oven.
9
Preheat the oven to 190 degrees for about 30 minutes.