Fried shrimp
By VicentaLakin
It's green, it's green, it's nutritious and it's necessary to chase small snacks。
Recipe Recommendations
- salty and fresh
- fried
- half an hour
- simple
Steps for Fried shrimp

1
The shrimp goes to the shell, the tail stays。
2
Draw a knife in the back, do not cut the end, remove the shrimp wire, and gently flatten it with a knife。
3
Shrimp is treated with onions, ginger, wine, salt, pepper powder, evenly mixed, pickled for about 15 minutes。
4
Get the baker, corn starch, eggs torn。
5
The prawns were wrapped in corn starch, then rolled out of egg fluids, and were finally evenly packed with bread buns and shivered with extra bread buns。
6
It's hot, it's hot, it's low, it's low, it's low, it's yellow。
7
The fried shrimp can be accompanied by ketchup, salad sauce。Fried shrimp Make Tips
When the shrimp is fried, the chopsticks stick their tails to the stylish and the chopsticks are loose