Blade chopping
By VicentaLakin
Recipe Recommendations
- Knife cutting steamed buns of 6
- condensed milk appropriate amount
- milk fragrance
- fried
- ten minutes
- simple
Steps for Blade chopping
1
Foodstuffs: milk-flavored cleavages, milk。
2
A proper amount of milk is put in the plate。
3
Take six blades and put them on the board with knives。4
Aluminum sheeting and oil were then added to the air-cooked basket。
5
Put it in the knife and cut it in the oil。
6
Then it went into the air frying pan at 180 degrees for five minutes。
7
Check it out。
8
Put it in the plate, you can eat it with your milk。