Five flowers for dry bean horns
By VicentaLakin
This year, the elderly have been growing beans, but most of the salt that they can't finish is dried up, and only two meals are available. It's a very clear day and night, and it's easy to rot, so I can't eat so much so I won't waste it。
Recipe Recommendations
- had dry beans appropriate amount
- pork belly pieces appropriate amount
- Jiang few slices
- octagonal appropriate amount
- geranyl appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- rock sugar appropriate amount
Steps for Five flowers for dry bean horns
1
Dry bean early cold water soaks to soft. I went out in the morning and came back at noon。
2
Wash off the dust, cut off。
3
The hot pot is oiled, and it's cut into a big bouquet. Fire slows down。
4
After the fragrance of the fragrance, it's put in an old-fashioned ice cream。
5
Add water, put the bean bean under. After the fire was burned, the fire slowly boiled. Ginger and eight horns, and so on。
6
If the bean's soft enough, get the juice. I've already picked out the eight horns。
7
The whole salt is derived from old smokes and no more salt. Bean horns are harder to cook than meat, so water is appropriate to prolong the stew。Five flowers for dry bean horns Make Tips
You can change casseroles or something. I'm usually too lazy to wash。