Red dates evaporated ribs
By VicentaLakin
When we moved to the new house, we bought a bag of red dates with small bags that had been running out for a long time. To avoid waste, to get rid of it, to get rid of it, to get too hot a dance pot to shovel. Stegs are a good option。
Recipe Recommendations
- salty and fresh
- steamed
- half an hour
- simple
Steps for Red dates evaporated ribs

1
Red dates cut in half the ginger。
2
The ribs are washed clean and the starch salt is salted. I don't want to wash dishes. I usually mix them in a frying pan。
3
And the red dates and the gingers put down to mix。
4
In the bowl, in the water. I usually steam when I cook。
5
My house's steamed with electric pressure pans. They're good for our house, but if you don't like a soft one, you can evaporate。