Onion cake
By VicentaLakin
Recipe Recommendations
- flour 250g
- water 135G
- white granulated sugar 5g
- yeast 2g
- ham slices appropriate amount
- onion a
- salt appropriate amount
- pepper powder appropriate amount
- oil appropriate amount
Steps for Onion cake
1
Flour with white sugar yeast and water, and luminous flour。
2
It's 15 minutes in a wet cloth cover。
3
Ham cuts the pieces, onions cut the flowers。
4
Put some oil on the table。
5
Put the noodles thin。
6
Spray salt and pepper powder。
7
Spill ham and onions。
8
Fold them in the middle。
9
Cut it into a little bit。
10
Sweatly pulls long and twists into vasectomy。
11
The two ends are in the form of a tortilla。
12
The bottom of the pot is fermented with a thin layer of oil, and the pancakes are put into the pan with a lid。
13
It's about 30 to 40 minutes of room temperature, 2 minutes of fire and a little yellow on the bottom of the pie。
14
Turn over。
15
Pour half a bowl of water and cover it up for five minutes。
16
If you're dry, you can make a pot. Spray。