Piggy liver
By VicentaLakin
Likes a nice slice of fried pork, a nice piece of pork, a nice piece of meat, a delicious meal。
Recipe Recommendations
- slightly spicy
- fried
- ten minutes
- ordinary
Steps for Piggy liver

1
Prepare the ingredients。
2
Piggy liver slices are washed and cleaned up。
3
In addition, they have added a proper amount of ginger, neptunium, soy sauce, powder, and a steady mix。
4
Hot oil and pepper。
5
When chili is lost, there's a spare。
6
Another boiler of garlic and pork。
7
Fire to the liver。
8
It's a lot of work。
9
Add platinum and sauce for a minute or two。
10
Add a proper amount of salt to the table。
11
The finished product。