Red burn ribs
By VicentaLakin
Recipe Recommendations
- ribs appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- cooking wine appropriate amount
- rock sugar appropriate amount
- white vinegar appropriate amount
- geranyl appropriate amount
- salty and fresh
- burn
- three-quarters of an hour
- senior
Steps for Red burn ribs
1
Bone wash, cold water, warm water wash。
2
Little flaming sugar to caramel。
3
It's a small fire in the lower ribs, and it's evenly nuanced。
4
With garlic。
5
One spoon of wine + two spoons of raw + four spoons of white vinegar。
6
Add two fragrances, with a water stew with no ribs, and then the fire turns。
7
In half an hour, the soup drops, the salt is added, the vinegar is rounded, the pan is out。
8
The finished chart。