Fly cheese beans

By VicentaLakin

Fly cheese beans
It's a very good meal. Cheese and bean bean horns are fried, and they're fried。

Recipe Recommendations

  • eggplant of 2
  • beans half a catty
  • millet spicy of 3
  • garlic of 5
  • soy sauce 1 scoop
  • oyster sauce 1 scoop
  • salt 1 scoop
  • MSG 1 scoop
  • starch 1 scoop

Steps for Fly cheese beans

  • Make Fly cheese beans step 0
    1
    The eggplant is cut into strips, and it's better to have a green eggplant. This one's a little old。
  • Make Fly cheese beans step 1
    2
    And the bean bean bean is cut。
  • Make Fly cheese beans step 2
    3
    Fry the eggplant and heat the eggplant. It's not too much。
  • Make Fly cheese beans step 3
    4
    And talk about the bean bean horns。
  • Make Fly cheese beans step 4
    5
    Just blow it to the skin and keep it。
  • Make Fly cheese beans step 5
    6
    Soy sauce, salt, oil, flavor, garlic, wine and water for backup。
  • Make Fly cheese beans step 6
    7
    Just put a little oil in the pot and put it in the garlic and make it yellow。
  • Make Fly cheese beans step 7
    8
    Put the chili in, then pour the sauce in。
  • Make Fly cheese beans step 8
    9
    The eggplants and bean horns were put in for flipping, followed by a drop of starch water. You can make a pot。
  • Make Fly cheese beans step 9
    10
    The finished product doesn't look edible, but it tastes good. You can try it yourself if you like。
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