Sugar vinegar ribs
By VicentaLakin
Recipe Recommendations
- sweet and sour
- cook
- an hour
- ordinary
Steps for Sugar vinegar ribs
1
Prepare your food。
2
The ribs are washed with fresh water and immersed for 30 minutes。
3
A proper amount of water and ginger onions are added to the pot, and a boiled fragrance boils with a spoon of wine and continues to boil the fire。
4
Bone's out, ready for sauce and supplements。
5
Add a spoon of edible oil to the pot, burn it with seven cents heat, fry it in the ribs, and even it with complementarys and sauce。
6
Add water, if it doesn't have enough to eat, then boil it in the fire for about 30 minutes。
7
Just put flowers on the table。
8
It's sour and sweet, fresh, soft sugar veal ribs。Sugar vinegar ribs Make Tips
1) Do not wash with cold water after the fragrance, and the flesh becomes hard and affects the taste. 2) Likes a little fragrance, a little longer while cooking. 3) The ribs themselves contain oil, so there is no need for too much cooking。