Rinkie
By VicentaLakin
The eggplants also have a different feeling, and all the children love it. The one with the kids can do it, it's hot and sweet。
Recipe Recommendations
- eggplant one
- white sugar appropriate amount
- eggs one
- cooked sesame appropriate amount
- corn starch appropriate amount
- flour appropriate amount
- peanut oil appropriate amount
- sweet fragrance
- fried
- half an hour
- ordinary
Steps for Rinkie
1
The eggplant is washed to the skin。
2
Cut into a thicker slice。
3
Cut into strips。
4
Cut into small pieces。
5
Prepare the feed。
6
Get a bowl of eggs and a spoon of peanut oil。
7
Smash even。
8
The sliced eggplant is put in with an appropriate amount of corn starch and flour, evenly mixed by hand。
9
Make every eggplant stick to the powder。
10
Oil is poured in the pot and the chopsticks are put in the eggplant when there are little bubbles around the oil。
11
The whole body of the eggplant was full of gold and oil。
12
Leave a little oil in the pot and pour sugar in。
13
The little fire is shattering with a spoon。
14
White sugar gets caramel。
15
The fried eggplant piece goes in and shakes the pan, making every eggplant stick to sugar。
16
Finally, the refined sesame was put in a twirling pan, making each eggplant stick to white sesame。
17
Turn off the plate。
18
The finished chart。Rinkie Make Tips
When the eggplant is put in, do not stir it with chopsticks and shovels, or it will be punctured。